Sunday May 11th

Mother’s Day Brunch

10am-1pm

 

3 Course Menu

$ 28 Adults Children 10 & under Half Price

 

First Course

Savory Parmesan Cheese and Onion Biscuits Buttermilk Scones
and Biscuits with Raspberry Preserves

  

Entree

Banana Walnut Bread Pudding French Toast
with Caramelized Bananas in Maple Brown Sugar Syrup
Topped with a Mascarpone Cream Cheese Butter
Apple Wood Smoked Bacon
or
Fresh Dungeness Crab and Shrimp Cakes
Lemon Baby Dill Aioli
Free Range Scrambled Eggs and Home Style Potatoes
or
Ricotta Corn Griddle Cakes
in a Pool Of Raspberry Ketchup, Crème Fraiche 
Smoked Salmon or Apple Wood Smoked Bacon
or
Horse Drawn Farms Sausage Skillet
Sweet Onions, Red and Green Peppers, New Potatoes, and Cheese
Free Range Scrambled Eggs
 Homemade Catsup and Herb Sour Cream

 

(Small children Strawberry Pancake or Banana Walnut French Toast $5)

  

Dessert

Strawberry Sorbet in a Champagne Float

or

Fresh Fruit with Passion Fruit Anglais on a Meringue Shell

or

Chocolate Gateau with Crème Fraiche

 

Mimosas $ 5 And Bloody Mary’s $ 6

 

We are currently offering...

3 course tasting menu

5:30 pm seating only

Includes Starter, Main Course And Dessert $ 30.